Such a fan of this place! I prefer to eat vegetarian and the selection and food hasn't disappointed yet. The Funghi Pizza and Bruschetta are favorites of mine. I'm particularly fond of the wine selection, it's well thought out and unique. If you're a bit bored with the usual Cab/Merlot or Chard selections try the Pinot Noir, Tempranillo or Falanghina, they're terrific! The live music is really enjoyable and not overpowering to conversation, even when sitting in the bar. This is a go-to place for me and my husband. Not to mention the owners are friendly and always come over to say hello. Don't hesitate to check it out!