I think it's implied that these guys have very tasty bagels. Especially, when they're toasted with cream cheese...mmm
They offer a decent breakfast menu, perfect for those lazy Saturday mornings when you want to go out for breakfast. This morning, I tried their mushroom omelette with goat cheese, salad, and toasted sesame bagel with cream cheese. While the vinegar salad dressing was rather unpleasant, everything else was tasty. I wish they used portobello mushrooms instead of white cremini mushrooms in their omelettes though.
Service was good too. No complaints in that department.
Overall, I like their breakfast/brunch selection, as well as their wide selection of pastries and cookies. There's plenty of competition on this plaza with Aroma and Cafe Landwer - both great alternatives for breakfast and brunch. What a Bagel holds up to these other places quite well IMHO. I definitely recommend this What a Bagel location as a breakfast venue, but Aroma and Cafe Landwer are also great options.