I wouldn't say it was bad, but certainly anti-climatic.
Being in Mississauga, we don't have a grove of fine sushi options, ayce or a la carte, compared to the east end.
Lately I've been on the the lookout for GOOOOOOOD non-ayce sushi joints, to sedate my cravings, instead of running to ayce and feeing guilty afterwards.
That being said, out of the options, Masamune finds itself riiiiight in the middle.
I see all the raving reviews, but to me it was meh. Nothing over-the-top, nothing outstanding, nothing that sets it apart, nothing to make to 'better' than others or 'best'.
TDLR;
- Points of cleanliness
- decent sized rolls
- way up on the pricier side
- chewy overcooked lobster (in the speciality roll)
- basic maki rolls were ayce quality
- spicy tuna/spicy salmon/spicy scallop roll had specks of fish.. Overwhelmed by 80% tempura crisp.