I cant believe I've waited this long to write this review. This is one of my favourite spots in Mississauga and I'm a regular here for either take out or dine-in. I would recommend starting with their delicious Pakoras, my personal favourite would be the shrimp pakora, packed with lots of shrimp & spices, my companions liked the veggie one too but it wasn't to my taste. Their namesake dish, chilli chicken is to die for, I would recommend the dry form although the saucy version is just as good but it just depends on your texture preference. I've also tried the schezuaan chicken, sesame chicken, and crispy beef, all of the dishes have not disappointed. And the manchurian noodles (spicy) and Hakka Chow mein are also good.
Now as for the dine-in experience I have found that during busy weekends, and they are always packed in the weekends, the service can be a bit slow but I feel like the staff is doing their best to accommodate the large number of people pouring in to the place. Its a small seating area with a back room extension that can seat about 70 people in total. The waitress made sure our water glasses were refilled and tried to check on our table when she got a chance.
If you are getting take out I suggest calling and having them prepare your order before going there as it might take some time. Definite 5* from me.
P.S Cash or debit only