I'm not sure if the individuals giving negative reviews were there when it first opened four months ago, but my boyfriend and I vehemently disagree with them. We were there tonight, and sat at the bar. Not only was the food amazing, the product knowledge of the staff was incredible, Danny was our bartender, and handled all of our questions easily and with passion. We had the oysters with ponzu and caviar, and the grilled cheese with iberian ham and truffle puree, the grilled cheese was so good that we ordered two more, and they were equally delicious. We highly recommend this excellent restaurant to everyone, and we will revisit it every time that we are in Montreal.