This place is complete disaster. I think it's because it just opened, but still all of the servers and host have to get trained again. Food itself is good but the service has to be improved a lottt.
1. If the open time is 11AM, u shouldn't say the kitchen is still being ready at 11:15AM.
2. Customers should get their menus as soon they get seated. I got mine after like 20min I got seated(and I had to ask for it). If you guys don't have enough menus, print out more.
3. We got our water after 20min we got seated(chopsticks and spoons even later than that). Unacceptable.
4. Food for everyone in the same party should come out together. Mine came out 15min before my friend's.
5. I had to tell 3 different servers at least 5 times to get the check. I understand it's so busy but servers should do their job. If 3 servers are not enough hire more.
These r all rlly basic stuff so I hope the manager or whoever reads this and can make a lot of changes.