My goodness. This was by far the best BBQ I've eaten a) at an airport and b) in quite some time (Denver, take note). My husband ordered a plate as I cruised the other restaurant choices but after seeing his brisket, I was sold.
I opted for the 1/2lb meat plate. Started with the cheesy potatoes, which are a bowl of deliciousness. Definitely a little on the spicy side but perfectly cooked potatoes and the sauce is amazing. Meat wise, I went for the chicken (as they were out of turkey) and the brisket. Now I'm not a fatty brisket fan and after seeing my husband's pieces, asked the 'chef' to make mine lean. In my mind this was easily done by removing the fat cap, but the 'chef' carving didn't think so. Consequently about a third of the weight of my 'meat' was left to the side of my plate. But, it was perfectly smoked with a thick red ring around the meat, and beyond tender. The chicken was also the best I've had. Super juicy and I would happily order a full plate of that in the future. My husband also had the hot links and was thoroughly impressed.
I would definitely recommend stopping here for a meal as it's delicious and decently 'airport' priced ($10 for what I got). Lo-Lo's next door sells Kool-Aid and so you're set!!