Came here for lunch on a weekday. We ordered their siu long bao, pan fried bao, Shanghai stir fry noodles and the siu mai. The siu long bao skin was too thick for my liking and they make it too big compared to Ding Tai Fung & Asian Legend. The Shanghai noodles tasted ok with the veggies but really greasy. The pan fried buns and siu mai were ok, nothing special. I also wanted a hot soymilk but it only comes in cold. The waiter said he can "microwave" it for me which took awhile...and when it came back it was just warm, didn't taste good (stick to the cold soy milk). As for the service, wasn't that good but the place looked like an authentic Shanghai restaurant. They have these VIP rooms in there which looked pretty nice but have a min order. I don't think I'll be coming back since this place is on the pricier side compared to others and the food was just average.