I was hopeful that the food would be good; my veal scallopini was tough and the pasta lukewarm. It had a lemony taste...more like piccata, so I was suspicious that they had made an error and tried to cover it up. My companion's rigatoni with sausage and meatballs ...well, to quote him,"I could've forgiven the cold and tough rigatoni, but then the sausage was cold, and finally the meatball was uncooked in the center. THAT did it for me!"