I love CUT in LA and before a night of drinking and partying I needed fuel to get me through the night. I knew CUT in Vegas would live up to my expectations. We decided not to order our normal appetizers and entrees and try need things. After a long debate we ordered the warm asparagus with poached organic egg, blue crab shrimp "Louis" cocktail, bone in rib-eye, pan roasted lobster, and mac and cheese. Everything was AMAZING except for the lobster. It was suppose to be 2lbs but it looked like a 11/2 lb (We sell live lobsters at my family restaurant). The lobster was not tender, it was chewy and that could be because they over cooked it a little. It was edible but I will never order it from here again. Do yourself a favor and eat here if you have not been here before.