Small restaurant with a really friendly woman I assume is the proprietor and overall very attentive polite service. We ordered the chicken teriyaki which had a lot of very tender white meat with tummy teriyaki sauce on peppery cabbage, shrimp tempura which came with rice and 8 very delicately battered and fried shrimp. Both were really good. We also got the fresh sashimi (which is 9 slices of fish and you can even pick the salmon only option), a tempura roll and some nigiri. The sashimi tasted just a slight bit frozen but the portions were good and generally all fresh. There was a steady flow of takeout sushi platters being prepared.