I am so excited to have found this place. I have hated every gluten free bread I've bought to date, so it has been FOREVER since I've have a sandwich. I decided to take a risk on ordering one here, and I am so glad I did! One of the employees suggested that I try the Eggplant Italiano since I wanted something vegan and gluten free. It was a yummy, messy (in a good way), hefty serving of roasted veggies, tomato sauce, and vegan cheese oozing with goodness on a hearty herb bread that was similar in size and consistency to a French roll. It came with some Pop Chips that were really salty, which made me really happy but others might feel they were too salty.
For the baked goods, I read in another review that most are best eaten frozen or really cold, and I found that to be pretty true. They are also expensive compared to regular baked goods. I'm so thankful to have found tasty GF/vegan goodies that I don't really care about the temperature. Considering the price of GF ingredients at grocery and health food stores, I understand the prices here.
About the ambiance, it is very basic, which I liked. It reminded me of all the little hole-in-the-wall pizzerias and hot dog places I used to eat at when I was younger and didn't care what I ate. I wish they stayed open later!
I will definitely be going back, probably tomorrow already!