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rev:Review
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2011-10-19T00:00:00
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I don't appreciate crowds and chaos, but what do you expect at one of the few places food grows in Vegas on a Saturday just before Halloween. Pumpkins, mazes, cider and outdoor spaces for people to roam outdoors and children to wonder over the creation of food and play in the earth. I was ecstatic for a place to pick my own....not just a pumpkin or some tree fruit, but spinach and bok choi and baby squashes and okra and eggplant and peppers and chard and sweet potatoes! There was plenty of diversity and abundance even though the woman at the entry asked you not to expect much. It is all a matter of perspective. While tomatoes had endured temperatures too low to be looking well, plenty of real food bounty was found by myself on a mid October day. Pears and melons were staged conveniently on the way out so you were certain to get home with some sweet stuff too. Don't approach a farm with expectations, but an open mind and you are sure to come away pleased with what you have discovered. A miracle of real food at your finger tips.
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4
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