This place makes for a good neighborhood quick dinner spot. I can't say this place is great but I can't say it's bad either. I have mixed feelings.
They offer up mix of typical Cantonese stir fry, Northern China dishes and BBQ pork, ducks,etc.
The restaurant is small and fills up at a decent pace so its not over crowded.
BBQ duck is probably the recommended dish here. BBQ roast pork and cha siu are meh.
I like the beef stir fry Chinese brocolli and deep fried tofu.
We ordered other dishes but we're not that memorable: thousand island pork chop, eggplant with ground meat, ma po tofu, fried oyster with honey sauce.
Interesting note, their free soup is actually not that bad. It taste like they put real effort into it. Not the typical water + msg stuff.