So pleasantly surprised to find a good asian fusion joint in the neighbourhood. We were especially happy about the fried chicken. Simply saying it's juicy, tender and really flavourful is still an understAtement so you all gotta go there and try it for yourself. Chef Justin, I hope you keep this one up!
Also tried all three flavours of their Steamed buns and absolutely loved them all, particularly ox tongue. It was a nice medium cut that is tender enough to melt in your mouth.
The only dish we did Not enjoy wAs the shrimp toast, which wAs a bit too oily.
Otherwise, greAt job and we will come back for brunch neXt time!