Here I go again, singing the praises of Chicago food.
As someone who was spoiled by having every type of food at her fingertips for eight glorious years, I really missed good Thai when I moved to Madison. I had a beef Pad Si Ew hankering from hell one day, so we ordered Sa-Bai Thong.
Thai food should be cheap (under $10) and delicious. This was mediocre and more pricy. The sauce was thick, bland and jelly like, and there was barely any beef.
I have given this place another shot, ordering Pad Thai the second time, and it was no better. What kind of a Thai place can't make decent Pad Thai?!