Went here for a drink before a concert at the Q since we were staying at the Westin. It was happy hour and I got the house white, which was nice. We also ordered the charcuterie board. It was different than ones I've ordered at other nice restaurant/bars, all meat and no cheese. I did see they had a cheese board in the app list, too, and I bet that'd go great with it. The charcuterie did come with bacon jam, which I had never had. It was interestingly delicious. Service was good and the atmosphere was rustic and cozy. It also happened to be an unseasonably warm February day, so they had the walls open so you could walk right out to their patio. I could see it being a nice hangout on a hot summer weekend. If I'm ever back in town staying at the Westin or just hanging out nearby, I'd like to go back and try some main menu items. Everything sounded fresh and many choices had a unique spin.!