Went on a whim with my husband and sat at the sushi bar on Friday night. On display they had the head of the tuna that was being served that night! Since we were early we saw all the prep work and truly the fish was as fresh as being in tokyo at the dish market! Some of the fish are farm raised in Japan and flown over. We saw live prawn still kicking around in a bowl. For food: sushi obviously amazing, everything melted in your mouth (according to hubby), spicy lobster roll (good choice for pregnant women), tofu and seaweed salad had awesome dressing, and we opted for the oxtail fried rice, and meatballs on skewers! Everything was seasoned to perfection!