. The cook is never ever consistent. Last year they served the best fried chicken in the world even 3 days later cold or warmed up. But polite yet slow wait-staff walking in to blaring loud-ass ghetto rap Soul Cafe said they couldn't lower the loud-ass music. "But we can put a man on the mood. Smdh....After spending 170.00 on old re-heated food, tired congealed macaroni , non-seasoned cabbage, drab no-taste bland cornbread make with plaster......No seasoning at all on anything. Cook must have high Blood Pressure....not us. We walked in moving the chairs to make for larger party, waitress said "stop! Don't move the furniture". Ouch....go out of business like every place in Vegas