Much better than I remember - every kushiage was fantastic. All very lightly breadcrumbed and perfectly fried. The standouts were the okra, mochi mentaiko, kisa, quail egg, garlic, beef tongue, sea bass, octopus, bacon-wrapped scallop, and smelt. Again, you can pretty much throw a dart at the kushiage menu and you'll love what you get.
A pitcher of Asahi is average deal at $16.
This restaurant *is* violating Yelp terms of service by incentivizing customers with 10% off their bill if they write a new positive Yelp review on the spot.