When in Vegas venture out and try the mom and pop restaurants.
From our visit this is what I gathered:
The Zarape is a family owned restaurant and you can see dad working the kitchen and the children working the floor. The location is a bit hidden but easy to get to from the strip. Food is reasonably price for the size portions.
The menudo was delish. It has a great homemade taste and I like that it has hominy in it. I do however wish they had that oil salsa you see in a lot of pozole/menudo places for that extra kick.
The green chilaquiles were the right amount of spiciness to get your Saturday morning going.
Tamarind water was perfect to wash every down.
The asada burrito was a bit on the blah side. Nothing to rave about. The asada fell short.