Thursday May 15th, 2014 - Met friends and had beers and dinner.
They had their grandchild, we had our 13yo. Comfortable setting - not worried about having kids there.
Service was good.
Food was ok - not bad, not great.
Pizza good - like the old Chef Boyardee type you used to make at home. I liked it.
They had an open mike night thing going on. It was very enjoyable. People were brining in their own instruments and singing acoustically.
Two minor complaints -
1) Music volume was way to high. Hard to carry on a conversation.
2) Labatt Blues (draft) were too warm, still drinkable.