Words cannot explain how delicious Garden Grill truly is. My roommate and I stumbled upon their Instagram and literally waited for their stand to open up at the LVFM today.
The only downfall to Garden Grill is that everything on the menu looks so good you want to eat it all.
After carefully deciding, I went with my gut and got the beer battered avocado tacos and California burrito. Newly vegan, I am very questionable on meat alternatives and that burrito got me turnt.
The "steak" is so tender and tasty and the fries really topped it off. The homemade guacamole brings it all together.
The avocado tacos were out of this world-- perfect flavor of sweet, tang and spice.
Will be returning on Sunday to try their breakfast choices. I wish their stand was bed side so I could just gorge on tasty food all day.
P.s. The hibiscus tea is the greatest tasting tea... perfect pairing for all of their yummy choices.