Wow! Expensive is all I have to say....
Ever go to a restaurant and just feel RIPPED off? That's kind of how I felt leaving McEwan's new open kitchen.
Don't get me wrong, its a beautiful location - located where the old Michel's Baguette used to be in TD centre. Amazing concept of gourmet food. It kind of reminds me of Marche and Pusateri's mix because it has the open kitchen for hot food but also grocery items you can take home. Beware - marketing and packaging will rack those prices up. it's definitely going to cost you more than an arm and a leg $. I stupidly got myself the hot food that is weighed. I chose the Chicken Vindaloo on some Basmati rice. For the small (I mean, really small like a size of a soup container) container that I ordered...It was about $11.00. Keep in mind...it was loosely packed. So....moral of the story? Don't pick the heaviest food for your food by scale item. NOT worth it.
The flavour was there, but of course having had real vindaloo before, the authenticity was slightly off. Chicken was also tough, normally in a vindaloo the chicken is tender. So that was disappointing.
If I come again, it will likely just be for a dessert. But too many affordable reasonable options in the path. Likely won't come back!