Went tuesday night, had reservations. Asked me if it was a special occasion-I said yes, our 13th anniversary. Waitress asked again when we sat down, said yes again. nothing else ever said or done, so why ask.
Got bourbon cocktails, they were descent. Deviled eggs were very pretty and sky high but not that tasty..Pickle jar was good. Chicken was ok, biscuits (not included in your dinner, they are considered a side dish)-really bread? they were cold, Grilled romaine was excellent !! Waitress was obviously new, very nice but too busy. Manager took our dirty plates and brought us desert menu, then took our order, cobbler was very good. took awhile to get the check.
Bill was $115 and left normal $20 tip (I was a waitress in college and know its not an easy job, i thought she was trying, but she was overwhelmed). Not bad for a strip restaurant but not worth driving to the strip or dealing with the terrible parking. Atmosphere reminded me of a Clam Jumper but they have a bigger menu and just as good fried chicken.