Not bad. Not great.
Being a vegetarian and half Asian, I'm always on the lookout for some great Asian food with tofu. Imagine my surprise to find a place called "Bean Curd."
Ordered the spring rolls. I'm not sure if there was a mistake but they served me, what looked like, vegetable egg rolls, minus the egg. Not, horrible, but not a lot of flavor.
Main dish was General Tsao tofu. Very sweet, not really my preference. But, I know most Asian restaurants around here have to modify their recipes to meet the typical palates of the locals. So, they turn on the sugar and lower the spices and heat.
So, if you're from western PA and like other Asian restaurants in this area you'll probably like this one, too. If you're from the south, Asia or New England and you like bold, authentic flavors, you'll be underwhelmed.