Below average. I ordered a sandwich and they did not have one of the main components of it. They charged me the full price, even though the menu had the same exact item on it (without that component) for a few bucks less. Very minor discrepancy on total cost, but I found it incredibly obnoxious to treat customers that way. They lost me as a customer over $1.50, based entirely on principle.
If you're going to run out of all specials and menu items, and not even update the board in the front, you should at least do so with some class and tact.
You also can't just unilaterally decide to not include elements that are listed on the menu because the kitchen is out of them. In the industry, the proper procedure is to let the customer know and then provide an alternative option.
Will not be returning.