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We saw this place on Man vs. Food and decided to seek it out on our next LV trip. Needless to say, we were NOT disappointed with Hash House A Go Go. I understand that there are some hotel versions of this closer to the Strip, but we trekked out to the original on Sahara Blvd. and it was well worth the drive. We were seated within 30 mins. on a Saturday, we expected to wait longer, as this place is a magnet for locals and visitors alike - perhaps the Casino versions of the restaurant keep it down to a decent wait if you drive out to the original HHAGG. Service - probably the only thing that wasn't stellar here. I won't take a star off for that, but it could have just been when we were there - the servers seemed a little green and the hostess had about as much class as what you might see in a local trailer park, but I digress. Now, on to the reason to eat at Hash House A Go Go - the food - OMG - some of the biggest portions I've ever seen and not just big but good big food. I had the Indiana Favorites - Andy's Sage Fried Chicken w/maple reduction, 2 eggs, bacon, mashed potatoes & biscuit. And I ate every single thing on that plate - come hungry. It was magnificent! The chicken was tender and crunchy, drizzled with just enough maple reduction (i.e. syrup) to give it such a nice sweet taste to the the coating on the chicken. More potatoes than you probably eat for a Thanksgiving dinner including 2nds and 3rds but I kept that fork moving through everything, savoring each bite and not wanting this food to end. The biscuit - oh man- the biscuit - you have to have a biscuit - take an order of those to go...they're that good. And the whole thing was around $15. This is now a must visit spot on any trip to Vegas. We may try the Casino version to compare, but if you are in town and hungry - give the gaming tables and Cicque shows a rest and grab a fork and napkin and dig in - you will NOT be disappointed. Save your workout for the next day.
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