The service was good. The place was just starting to jump with the downtown lunch crowd but the order wait wasn't long and the food was hot. But that's all I have to say about the food. The egg rolls and gyoza were soggy. There was hard, either over done or under done rice, in the curry bowl. Even though there was no chili pepper warning, the hibachi bowl was too spicy to enjoy. The noodles were Chinese, not Japanese. IMHO too much confusion in Asian food. Japanese, Korean, or Chinese? All done average, not stood out.