Lots of beers on tap. I love that there is a section of the menu devoted to local brews.
Talk about a huge space...it's almost overwhelming. The upstairs if it's open is much cozier and feels more like a Madison kind of place.
The food feels a bit industrial, but it is served promptly. I know "team service" is the big thing right now in food and beverage world, but it's a bit strange to have one person take your order, another bring the drinks, a different one bring your food, someone else check on how everything tastes, and then the "server" again when you need your check. It's really hard to judge the level of service you got from your "server" when trying to determine what kind of tip to leave. I'd almost prefer things to take a little longer and deal with one person the whole time.
Some of the menu items have hilarious names: "Vladimir Poutine" and "Better Living Through Tacos" are two of my favorites that come to mind.
I'll go back again, if not just to check on the latest tap selection.
I know I've left a 3-star rating, but keep in mind that Yelp says 3-stars is "A-OK", which this place is.