We actually came here twice during our recent stay. Our favorite bartender Jason was still there, and he made us a delicious Blackberry Sidecar. On our second visit, I asked the bartender to make a Mint Julep, and he said it would be much better if his comrade made it for me. I really appreciate that kind of honestly, and he was right. It was delicious! He asked a few questions about my whiskey preferences, which shows how much they care about their craft.
The food here is always on-point. This is one place in Vegas that we look forward to and have always been pleased and impressed with.