I haven't actually ever disliked anything I've gotten here. Lately it's been mostly takeout, and my go to is the pulled pork cuban. Filling and tasty. The service here is sometimes spotty, but I think it has less to do with the competent (in my experience) wait staff and more to do with the face that every time I've visited it's been a ghost town.
Plenty of good seats still (always) available during the weekly lunch crush.
Good things here:
pulled pork
wings
ribs
sweet potato stix
Nice break from my usual seemingly perpetual asian-inspired menu.