Not just delicious... Such a fun experience, too! I came with a girlfriend and service was great from the moment we walked in the door. I really wish I could remember our server's name - he was fantastic. We asked him about the wines and he brought us a handful to try before we made our selections. He was really spot on with describing the wines and encouraged us to taste and take our time deciding. He was the same with the food. We had the roasted beets, the potato pave, the pappardelle, and the hangar steak. The beets were good, but just beets. It's the only dish I would recommend skipping. The potato pave was awesome - really unique. It was topped with a sauteed spinach, coffee butter (YUM) and crispy capers. Our server recommended the pappardelle over the mac and cheese and I'm glad he did, it was delicious. The hanger steak was great too, served with leek bread pudding and roasted parsnips. I loved that we didn't feel rushed and that we were encouraged to take our time and enjoy. We ordered 2 dishes at a time so everything was warm when we got to it. We enjoyed ourselves so much we decided to stay for dessert.. They had us at coffee ice cream and bourbon caramel. The space is beautiful, too. I'll be back!