This place has very very pretty desserts. They run out of things towards the afternoon. The macaroons are the perfect light airy chewy texture. The triomph chocolate dessert was very good but nothing could be as good as it looked. Their seems to be a reliance on almond paste in a lot here and I did not think it was spectacular in flavor or texture. Definitely a place a group of women would enjoy but I found it to be a little style over substance with what I had. Still, nice atmosphere and I am sure they will continue to succeed. Just for pure flavor I would rather go to Great Scott's or several places in West Side Market.