Edit: December 2015
I try and give every place two chances. If after that they still aren't good, that is it and I write them off as terrible. This is an instance where the second time is not the charm and I will never return. When you go to order something off of the menu, and they take your order, only to return fifteen minutes later and explain they don't sell that is irritating. When you order a meal with a group, and the group is receiving parts and pieces of what they ordered (not just like a soup or salad, but while parts of the meal) that is irritating. When you do order soup, and it doesn't have any broth in it (which, by the way, is what makes soup SOUP) then there is a problem, when you order eggs, and you can see the plate through the egg white and yolk, there is a chance for food poisoning.
I tried to like this place. I gave it two chances. Enough is enough and this place should be shut down before someone really gets sick.
Original review:
Even though they just opened, I would hope that the restaurant would get better. However, my last visit from today proved me wrong. We didnt receive any silverware until ten minutes after our food arrived. I always order my meal no onions. I received what seemed like extra onions. Then my waitress changed shift in the middle and our new waitress helped us with nothing . No refills. No checking to make sure everything else was still ok. Needless to say we canceled our dessert order and drove down the street to King Kone.
Go to a local diner in the area to ensure a better meal and better experience.