Food consistenly good and a touch above other FRC outlets. Korean skirt steak and quinoa tacos very good. Smoked salmon appt and artichoke dip were nothing special, however.
Liked that the booths were well separated so that it wasn't that loud given how crowded it was. However, though we had reservation, weren't seated until an hour later. Quite the scene (like Olive + Ivy during the boom years?), I could have cast RHOS there. People in more expensive cars than you have no problem parking poorly in the narrow parking spaces, making the process of getting into your car after dinner Cirque-du-Soleil worthy.
Sam, please put in a valet. These "millionaries" can't park!