I have been to the Vic twice now. Once for a Sunday brunch and the second just last night. For brunch the service and the food was very good. I had the fish and chips (yes for early brunch. I can eat anything). The batter was extremely crispy and the fish was perfectly cooked and tender. My date, if I recall, had the eggs Benedict served on poutine. It was interesting. Definitely not for the light hearted.
Unfortunately, the dinner last night was not so hot. There were 4 of us. We were served slower then normal. Order was incorrect for 2 of our dishes. She gave me sweet potato fries when I didn't even request for them. One of my friends had the fish and chips that I recommended based on my brunch experience. The batter came out soggy with oil - not crisp at all. I felt terrible having recommended a poor dish. Then realized its not my fault for horrible cooking oil temperature. My Kobe burger came back dry. I think I've had better at McDonald's.
Truly sad that there is little consistency in service and food quality. All the waitress could do was apologize profusely after we informed her of the problems.
I was willing to give this place a second chance after the it changed over from Fuzion. But my guess is that management has done little to improve their situation.