The short story is - the food is OK but unless they get a waiter who can rise above surly I don't think they are gonna stay in business.
When my party entered sunday evening the waiter approched carrying food for another table. He looked at us sadly. I asked if we should seat ourselves anywhere. He shrugged as if he didnt care one way or the other and why would I think he would. We should have taken the hint but we stayed, and it actually got kind of funny.
I guess Cambodian is probably their specialty but they serve Thai and Chinese and fusion. I ordered Mee Bompong, a Cambodian dish. He came back shortly "We're out of C15" lol. I ordered something else. As I say the food was OK. I've certainly had better and more authentic Thai but my companions were happy with theirs. I asked for Nam Pla Prick, the ubiquitous Thai condiment of fish sauce with sliced chilis. He gave me the stare and I explained what it was.
Maybe he'd had a bad day. Maybe his dog had died. By the end of the evening I was wondering if we were on a hidden camera show.