Sorry to say I don't think this place will survive much longer. I live near this pub and visit it often. I attend every major event they sponsor, buy groupons, even pop in on my way into work for a breakfast burrito. The thing is it's not necessarily the food that
is bad. The place is under staffed and under managed. Drink orders take too long to be taken. Then delivered longer and wrong. The food orders take even longer. I think the kitchen is too small with little storage because boxes of wine line the wall near the entrance of the only toilet. Food and tapped beers are always out and take too long for theIr distributors to replenish.
The ambiance since it's opening seems drab and unfinished. The bar should be a beautiful focal point and houses nothing but two TVs and a small bar mirror on the large wall.
I never see the owners on site when I see this place overwhelmed with customers to pitch in. Bartenders should tend bar and make drinks for the wait staff. Wait staff shouldn't have to go into kitchen and prep food with a chef on hand. Kitchen staff should never have to come out and wait tables. Management is the source of this unfortunate failure or the lack thereof. A nice pub with good food is just what this community needs, just not going to be this one.