This is one of my favourite spots in the city. The food is fucking amazing, and the space is adorable - it has a very Austin Texas vibe. The only reason I'm giving 4 stars instead of 5 is because the service is lousy. I go here quite often because the food is so fantastic (sadly they took one of my favourite items off the menu - the sweet potato sandwich, it was the beest), but the wait staff never smiles, are always lackadaisical, etc. Not super prompt, if you want anything you'll probably have to wave your arms around for a few minutes.
If you can deal with that then get your ass over here! (And really the service isn't the worst I've seen, but for such a great place I was hoping they'd totally nail it in every way possible, including awesome service. Sadly no.) The food has a very down South vibe, and it's all lovely. I hate fake meat but their unchicken burger is to die for. The mac n' cheese leaves me weak in the knees. The sweet potato mash and collard greens are also welcome additions to the menu!
I wish they had some non-chocolatey desserts on offer, but whatever, I'll cope. Love love love this place. I can't speak highly enough of the food, it's delicious! Bring your non-vegan friends here, seriously... they'll be hooked!
EDIT: //// I went back recently and the service seems to have improved, and I really want to give this place five stars, BUT I had their donut holes off their brunch menu and they were TERRIBLE. They tasted like nothing, and cost me $8. For like, 5 donut holes. Vegan donuts do not have to taste like shit. I've made amazing vegan donuts from scratch, if I do say so myself, and Hot Beans (of which this place is a sister restaurant?) used to have phenomenal lime-coconut vegan donuts. Why not just use that recipe? Seriously. I miss 'em. Protip: avoid these overpriced donut holes that taste like nada.