I'm a sucker for any burger with a fried egg on top. This style is a standard in most burger places and I've tried it all over the country. I ordered BurGR's farm burger with duck breast bacon and runny fried egg. The burger was excellent. The best part was the garlic spread they put on the roll. I ordered the burger medium and it was pretty pink in the middle. I didn't bother me but it's a warning to those who like their burgers well done (freaks!). The only negative was that the service was slow. I even texted my friend and told her that they must have sent the risotto back (a Hell's Kitchen reference). I'm not scoring too low for the slow service -- I was alone at the restaurant and it just might have been my perception. Had I had someone to talk to, it probably would have seemed better.