Went here for a quick business lunch.
I had Ethiopian years ago. Lived in DC for a few years but unfortunately never got to try the wonderful Ethiopian there, given a lot of Ethiopians in the area... when I go back I"m definitely going to try to hit it up, if its anything like Buraka.
Had the coconut chicken curry and dorowat. Pretty cheap, like $9 for a combo. Decent food. Not too hot or spicy. Service was passable though if you're in a hurry I wouldn't eat outside for lunch (since they have to come up from the basement). Wasn't as spicy or as flavorful as I had hoped, but it was a solid lunch, and I'll be back.
The bread isn't as bad as I had read here on yelp. A little tangy. Fluffy. Nice to use with the meat/stews. My friend I was with recommended getting the dishes with the rice and getting a side of the bread, that way you have both worlds.