Beautiful upscale restaurant.
Just finishing eating here for my boyfriend's birthday with some close friends!
I was pretty excited about the lobster pot pie. It was "ok". I honestly took off the top crust sprinkled some salt and pepper and mixed it around. It didn't have much taste. My bf is a cook and he too said there's no taste. So it surely wasn't just me!
The ahi tuna nachos were pretty good. I really liked the chips even if they were a little small. The ahi was mixed with avocados, onions, tomato, siracha creme?
My friend had the TRUFFLE TATTER TOtS. The truffle was in the dipping sauce. I would rather have it on the tots.
Now on to the desserts. This place might be the spot just to swing by for late nite desserts.
The fried PB & J sandwiches was just my favorite. It was soft and moist.
The croissant french toast was very tasty, but they accidently burnt the botom.
The nutty monkey shake came in a very tall glass! Now that is something I would get "to go"
So far it was "ok" There's more to try so maybe I'll add another star.
also, you can have a private party upstairs.
Employees were very pleasant.