One word: Kaisen bowl.
This place is not only better than AYCE because of their famous courses, but quality come from great former Sushi Extreme chef Takashi. Koji & him make authentic Japanese sushi at awfully reasonable price.
If you are alone or go there with a friend, try to sit at sushi bar. Takashi will give you special attention and maybe a special mini dish or two, that are not on the menu and I promise you is delicous!!!