Read about this place in Toronto Life as one of the top places for 2011.
Arrived and were told a table would be 30 minutes. After about 15 mins our table was read - the place was packed on a Friday night, with no reservations we did well to get in quickly.
Ordered 2 "price fixed" orders, which includes a starter, pizza, and a desert. No drinks.
The starter #1 was the Watermelon + mint salad which is very good, and simple. We liked it so much we've made it at home a few times since. Dead simple, but tasty and refreshing in the summer.
The pizzas were both different, but both shared a common flaw - the underside of the dough needs to be toasted and browned a little more. They leave it too soft, and it's even hard to manage with a knife/fork since it's quite soft. Hands work better. Would love for the pizza to be a little crunchier with the dough.
Taste was good, nothing amazing, but you can tell they use good ingredients.
Desert was a sorbet type thing, not bad. Again for summer, good choices from the chef.
We ordered a few beers and a glass of wine each - total bill was $120 with tip for the 2 of us.
Will return for more.