I think they had the best tater tots i've ever had, and according to my bf i'm a tater-hater since I prefer french fries 10/10. The place reminds me of a hole in the wall college bar, complete with band stage in the corner--this by no means is a bad thing and it just meant that they were all about the food and drink (lots of beer btw) and not so much about the ambiance. You order your hot dog ala carte and mark up which toppings that you want which run from the ordinary (homemade ketchup) to what (kim chee). The waitress was really helpful in giving us some advice, like you probably don't want more than 4 toppings on your dog otherwise it tastes mushy, and recommending breakfast tots (see below).
The one hot dog I got was filling and had black truffle honey mustard, carmelized onions, potato chips, and an egg. Delicious. The black truffle flavor got a little lost but that really wasn't a problem. Now, breakfast tots are a must have-smoked gouda, bacon, and egg served with a side of homemade ketchup. My only complaint was that I was hoping the gouda would be more melted so it would stick to the tots but in the tots defense, it kept them crunchy for the whole meal. We came right when they opened on Saturday and the dining area filled up fast. I also appreciated the waitress didn't rush us at all and in fact encouraged a little loitering even after we were done eating.