I was craving Asian food after being in Utah for 4 days, and Hawaiian Japanese food sounded delicious! We ate the Sunday brunch buffet for $21/person. The buffet included your choice of appetizers, sushi, and a choice of dessert. The food was pretty good for the price. We ordered lots of nigiri, different styles of poke, and 2 rolls - a total of 35 dishes. I loved the unagi, while my hubby enjoyed the uni. We had the ahi, fried tofu, kimchee tako, and raw crab poke. I liked the fried tofu and ahi poke the best. The desserts weren't very good. We had tempura ice cream and 808 special. The tempura batter fell off the ice cream.
Service was great! Our waitress kept on coming back to our table to see if we wanted to order more food. I'm glad that we weren't ignored.
One minor grip was that this restaurant charged for green tea - $1.50 per person. I'm not used to paying for green tea.
You need a car to get to this place since it is really far from the Strip. I would come back here again.