My wife and I were up in the Summerlin area and decided to go for lunch at Tivoli center. It is such a beautiful center and everytime we go it seems that nobody is there. Hard for us to understand. Anyhow we saw Salt and Pepper and thought it was maybe owned by the folks that own Salt and Honey so decided to give it a try. It was about 1:30pm on a weekday and the place was empty. Made us wonder what was up... anyhow the east European server was really great and as we were the only ones there she was very attentive and very nice. I wanted a burger and fries and my wife ordered the shrimp jambalaya and deviled eggs... we ordered a bottle of a very decent Cabernet at a very good price and we both shared our orders with one another. We were both very satisfied with the quality and portion sizes. We both thought the honey biscuits were delicious, and I finished it off with the icebox lemon meringue pie and a black coffee which were great! I was shocked to read some of the reviews and how some thought everything was terrible. We cook a lot at home and are food channel addicted and think we have a better than average feel for food of all types. Our check total was certainly not out of line at all and we felt it a decent value. It is unfortunate that the location is where it is...and the shape of the place is like a train car... the hostess seemed ready to fall asleep and barely looked up as we entered and when we left. However otherwise we found the food and service quite good and would eat there again. It was cold the day we were there but the patio looks like it would be nice when weather warms up and they are dog friendly.