WOW!
This is the place to go on a romantic date. The ambiance, service, and food are sure to impress the finest palettes. I attended a private dinner party at Vincent's where we received outstanding service and unforgettable food. Our tables were decorated with gorgeous, fresh white flowers and we had a room that acoustically made it possible for us to enjoy conversation.
As stated in other reviews, the croissants are amazing! Light and buttery--just as they should be. I had the scallops for an appetizer and they were delicious! They were coated with perfectly crunchy and a bit sweet macadamia crust. My husband's mushroom ravioli was also delicious. It is definitely for those who like mushrooms (and not for those who don't) and it nicely merges cream into the dish. The presentation of the crab, avocado, and celery root salad was gorgeous and the flavors melded perfectly with the texture of a smooth avocado flourish.
I was not terribly impressed with my halibut, but I'm not much of a fish-eater and there were no vegetarian options on the prix fixe menu. The fish seemed to be cooked perfectly and its presentation over noodles was visually appealing, but the noodles seemed to lack flavor.
Dessert was beyond belief! The Grand Marnier cake was fabulous, but the flourless chocolate cake was heavenly!