Where do I start...
Food order was placed at 9:05am. Food came at 11:25am
This should already give anybody an indication how well this restaurant give importance to customer service. And all they could say was sorry for the long wait. Really?!
Lets move on to food...
Tapa, longganisa, bangus, liempo - silog
Food was very bland and obviously cold by the time we got it. Good thing we have a microwave to at least heat things up.
The eggs and I mean all 10 eggs included in the orders are burnt at the bottom and very raw on top. I realize its a sunny side up but how hard can it be to not burn eggs? Once or twice may be acceptable (not!) but to burn all 5 orders of eggs (2/order) is just way too much.
The liempo was made up of 2 slices of pork fat, not even a sliver of meat in it, just 2 slabs of fat cooked I don't know how.
Bangus (milkfish) that's supposed to be boneless had so much bones in it that its a joke to call it boneless.
With this kind of food, I'm surprised people are still giving it high praises. And with their kind of customer service I will caution everyone about even thinking of eating or ordering from this restaurant. There's definitely better filipino food around Vegas for anyone to waste their time here.